On behalf of the Editorial Board we have the honor to send you this Call for Papers for the e-HotelLink journal No 4, 2024.
The Journal e-HotelLink is open to teaching and research academics, educators, professionals, representatives of the hospitality and tourism industry and institutions from all over the world with an interest in the subject of tourism and hospitality.

RESEARCH TOPICS
The main objective of this Journal is to encourage research in different scientific fields, as well as to analyze innovative work in various branches of the hotel and tourism industry. We perceive e-HotelLink as a tool which bridges the gap between the academic community and industry, by intellectual exchange of ideas, trends and paradigmatic changes in the fields of the hospitality industry and gastronomy. The Journal also aspires to contribute to the interdisciplinary approach with the aim to solve some vital problems the hospitality is facing in the context of the prompt economic changes and the altered geopolitical architecture of the world and Europe.

The key topic of the forthcoming E-HotelLink edition is The Process of Digital Transformation and the Role of Artificial Intelligence in the Hospitality Industry.

Specific topics:

• The Use of Robotics in Hospitality
• The Role of Digital Technologies in Attracting Hotel Guests
• Creativity and Innovation in the Restaurant and Hotel Industry
• The Use of Service Personalisation in Hotel Management
• Innovative Approach to Hospitality Service Quality Management
• The Analysis of Good Innovative Practice in Restaurant Management
• Innovative HR Management in Hospitality
• Equipment, Appliances and Tools in Hospitality
• Social Responsibilty in Hospitality
• Gastronomy Trends
• Gastronomic Travels: The Exploration of Culinary Destinations
• Trends in Molecular Gastronomy
• Sensory Qualities of Food and Beverage
• Innovative Food and Culinary Products
• Traditional and Contemporary Pastry Production
• Modern Marketing Concepts in Hospitality
• The Role and Significance of the Social Media in Hospitality
• The Language Aspects in Hospitality
• Sustainable Practices in Hospitality
• The Principles and Significance of Sustainable Tourism
• Good Practice of Digitalisation of Cultural Heritage
• The Use of Virtual and Extended Reality in Tourism and Hospitality
• Trends in Health Tourism and Wellness
• The Potential Synergy between Wellness and Cultural Heritage in the Hospitality Industry

The Editorial Board will take into consideration and accept only the reviewed papers fully in line with the journal’s profile and editing policy.

Important dates: